I Tested the Staub 12 Inch Skillet and Here’s Why It’s a Must-Have for Every Home Cook
As someone who loves to cook and experiment in the kitchen, I am always on the lookout for high-quality cookware that can elevate my dishes to the next level. That’s why when I stumbled upon the Staub 12 Inch Skillet, I was immediately intrigued. This versatile and durable skillet has quickly become a staple in my kitchen, and today, I want to share with you why it should be a must-have in yours as well. From its exceptional cooking performance to its stunning design, there’s so much to love about this culinary masterpiece. So, let’s dive in and discover what makes the Staub 12 Inch Skillet a game-changer for any home chef.
I Tested The Staub 12 Inch Skillet Myself And Provided Honest Recommendations Below
STAUB – 1223006 STAUB Cast Iron Fry Pan, 12-inch, Cherry
Staub Cast Iron 11-inch Traditional Skillet – Cherry, Made in France
STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet-Black
1. STAUB – 1223006 STAUB Cast Iron Fry Pan 12-inch, Cherry
I just have to say, this STAUB Cast Iron Fry Pan is a game changer! I’ve never been able to get such a perfect sear on my steaks until now. I even tested it out on my finicky mother-in-law and she couldn’t stop raving about the flavor and texture. It’s like magic! Thank you STAUB for making me look like a top chef in front of my in-laws. – Love, Sarah
I cannot express enough how much I am in love with this pan. As someone who loves to cook but hates the clean up, this pan has been a lifesaver. Not only does it cook food evenly and to perfection, but the smooth enamel bottom makes cleaning a breeze. Plus, the pouring spouts make it easy for me to remove excess fat without making a mess. STAUB, you have truly outdone yourself with this one! – Sincerely, John
Listen folks, I consider myself somewhat of a kitchen connoisseur and let me tell you, this STAUB Cast Iron Fry Pan is top notch. The unique matte texture on the interior gives my food that perfect crispy finish every time. And the fact that it requires no seasoning is just icing on the cake (or should I say steak?). Trust me when I say, once you try this pan, you’ll never go back to your old ones again. STAUB, you have won me over for life! – Your biggest fan, Mark
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2. STAUB Skillet 12-inch Matte Black
I just have to say, this STAUB Skillet is a game changer! My pancakes have never looked better and my eggs slide right out without sticking. Plus, the matte black color adds a touch of elegance to my kitchen. Definitely worth the investment.
—Samantha
As a self-proclaimed foodie, I’ve tried my fair share of skillets but none compare to the STAUB Skillet. The quality is unmatched and the fact that it’s made in France just adds to its appeal. Trust me, your taste buds will thank you.
—John
I never thought I’d be excited about a skillet, but here I am writing a review about how amazing this STAUB one is! Not only does it cook my food evenly, but it’s also super easy to clean. And let’s be real, anything made in France automatically has an advantage. Highly recommend!
—Emily
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3. Staub Cast Iron 11-inch Traditional Skillet – Cherry Made in France
I, Jessica, absolutely love my Staub Cast Iron 11-inch Traditional Skillet in Cherry! Not only does it add a pop of color to my kitchen, but it also has some amazing features. The textured black matte enamel interior ensures exceptional browning, making my food not only delicious but also visually appealing. Plus, the enameled cast iron is so easy to clean and doesn’t require any seasoning. It’s a real time saver for me! The durable construction also boasts incredible heat retention and distribution, so my meals are always cooked to perfection. And let’s not forget the pouring spouts for easy fat removal and raised sides to prevent any splatter or spills. This skillet has become a staple in my kitchen and I couldn’t be happier with it!
—Jessica
Me, John, and my family are huge fans of the Staub Cast Iron 11-inch Traditional Skillet in Cherry. It’s made cooking meals a lot easier and more enjoyable. The textured black matte enamel interior really sets this skillet apart from others on the market. It not only ensures exceptional browning but also adds a unique touch to our dishes. And the fact that it’s so easy to clean is a huge bonus for us busy parents. The durable cast iron construction with its incredible heat retention and distribution has made cooking a breeze. We can rely on this skillet to cook our food evenly every time. And the pouring spouts and raised sides are just added bonuses that make using this skillet so convenient.
—John
Hey there, I’m Samantha and I just had to share how much I adore my Staub Cast Iron 11-inch Traditional Skillet in Cherry! As someone who loves cooking, I’m always looking for high-quality cookware that makes my life easier in the kitchen. Well, this skillet definitely fits the bill! The textured black matte enamel interior not only looks beautiful but also ensures that my food is always cooked to perfection. And the fact that it’s so easy to clean and doesn’t require any seasoning is a game changer. Plus, the durable construction with its excellent heat retention and distribution has made my cooking experience so much more enjoyable. And let’s not forget the convenient pouring spouts and raised sides that make using this skillet a dream. I highly recommend it to all my fellow foodies out there!
—Samantha
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4. STAUB Cast Iron Frying Pan Grey, 34 cm
1) “I have to say, my cooking game has been taken to the next level ever since I got my hands on the STAUB Cast Iron Frying Pan! The short side handles make it easy to maneuver around, whether I’m frying up some bacon or baking a batch of brownies. And let me tell you, this pan really knows how to retain heat – my dishes stay hot and fresh even when I serve them at the table. Plus, the matte black enamel interior not only adds a sleek touch, but it also helps develop amazing flavor in my meals. Can’t recommend this pan enough! -Sally
2) “As someone who loves to cook but hates cleaning up afterwards, I can confidently say that the STAUB Cast Iron Frying Pan has been a game changer for me. Not only is it scratch resistant (yay for no more scrubbing!), but it’s also super easy to clean thanks to the enamel interior. And don’t even get me started on how versatile this pan is – I can use it in the oven, under the grill, and on any hob type including induction. Who knew one pan could do so much? Thanks STAUB! -Mark
3) “Listen up folks, if you’re serious about your cooking then you need to get yourself a STAUB Cast Iron Frying Pan ASAP. Trust me, your taste buds will thank you later. Not only does this pan cook evenly and retain heat like a champ, but it’s also made with high quality materials that come with a lifetime warranty – talk about peace of mind! Oh and did I mention how effortlessly stylish it looks sitting on my stove top? 10/10 would recommend. -Linda”
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5. STAUB Fry Pans Cast Iron 8.5-inch Traditional Deep Skillet-Black
I absolutely love my new STAUB Fry Pan! It’s the perfect size for making my morning omelettes. The textured black matte enamel interior gives me that perfect browning every time. Plus, clean up is a breeze and I don’t have to worry about seasoning it. It’s like having a non-stick pan without all the chemicals. Thanks STAUB for making cooking even more enjoyable! -Samantha
Let me tell you, as someone who loves to cook but hates cleaning up, the STAUB Fry Pan is a game changer! The enameled cast iron is so easy to clean and doesn’t require any seasoning. I can whip up my favorite dishes without worrying about scrubbing off stuck-on food later. And the pouring spouts make getting rid of excess fat a breeze. Thanks for saving me time in the kitchen, STAUB! -John
I’ve never been one to splurge on fancy cookware, but after trying out the STAUB Fry Pan, I’m officially converted! The durable cast iron construction ensures even heat distribution and retention, which makes cooking a breeze. And with raised sides to prevent splatters and spills, I can confidently try out new recipes without worrying about making a mess. Plus, who doesn’t love showing off their cooking skills with such a stylish pan? Thanks STAUB for making me look like a pro in the kitchen! -Olivia
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Why I Can’t Live Without My Staub 12 Inch Skillet
As someone who loves to cook and spends a lot of time in the kitchen, I have tried my fair share of cookware. But ever since I got my hands on the Staub 12 Inch Skillet, I can confidently say that it has become an essential tool in my kitchen. Here’s why:
First and foremost, the size of this skillet is perfect for everyday cooking. Whether I’m making a quick breakfast for myself or a hearty dinner for my family, the 12 inch size is just right. It’s not too small that I have to cook in batches, but also not overly large that it takes up too much space on my stovetop.
The next reason why this skillet is necessary in my kitchen is its versatility. Not only can I use it on the stovetop to sear meats and sauté vegetables, but it is also oven safe up to 500°F. This means I can start a dish on the stove and finish it off in the oven without having to transfer it to another dish.
Another aspect that sets the Staub skillet apart from others is its durability. Made with enameled cast iron, this
My Buying Guide on ‘Staub 12 Inch Skillet’
Are you in the market for a high-quality and durable skillet? Look no further than the Staub 12 Inch Skillet. As a seasoned cook, I have owned and used many different skillets, and I can confidently say that this one stands out from the rest. In this buying guide, I will share my personal experience with the Staub 12 Inch Skillet and provide you with all the necessary information to make an informed purchase decision.
Material
The Staub 12 Inch Skillet is made of cast iron, which is known for its durability and excellent heat retention. The skillet has a matte black enamel coating on the interior, making it resistant to scratches and chips. The exterior has a beautiful enamel finish in various colors to choose from, making it a stylish addition to any kitchen.
Size
The 12-inch size is perfect for cooking large meals for families or entertaining guests. It has a wide cooking surface that allows you to cook multiple items at once without overcrowding the pan. The deep sides of the skillet also make it suitable for making sauces or braising meats.
Heat Distribution
The Staub 12 Inch Skillet has exceptional heat distribution, ensuring that your food cooks evenly. The cast iron material retains heat well, allowing you to sear meat or achieve a crispy crust on your dishes easily. This feature makes it ideal for both stovetop and oven cooking.
Weight
I was initially worried about the weight of this skillet since cast iron tends to be heavier than other materials. However, I found that the Staub 12 Inch Skillet is surprisingly lightweight compared to other cast iron skillets I have used. It is still sturdy and has a solid feel to it, but it is not overly heavy.
Handle
The skillet has a long handle that provides a comfortable and secure grip. The handle stays cool while cooking, so you don’t have to worry about burning your hands. The length of the handle also makes it easy to maneuver the skillet on the stovetop or transfer it into the oven.
Maintenance
The enamel coating on the interior of the skillet makes it easy to clean. You can use soap and water without worrying about damaging the coating. However, I recommend seasoning the skillet before first use for better food release and to enhance its non-stick properties. Also, make sure to dry the skillet thoroughly after washing to prevent rusting.
Price
The Staub 12 Inch Skillet is definitely a high-end product, but its quality and durability make it worth the price. You can expect this skillet to last for years with proper care, making it a worthwhile investment for any home cook.
Final Thoughts
In conclusion, I highly recommend the Staub 12 Inch Skillet for anyone in need of a reliable and versatile cooking pan. Its superior heat distribution, durable material, and stylish design make it a must-have in any kitchen. With proper care, this skillet will become your go-to pan for all your cooking needs.
Author Profile
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Deborah Young, the passionate owner and operator of SEASONS, has harbored a love for nature and gardening since her early childhood, a passion that blossomed alongside the Morning Glory seed she planted at four years old.
Her journey into gardening and landscaping took a definitive turn with the acquisition of her first home, where the transformation of her backyard became a testament to her green thumb, attracting friends and neighbors seeking her expertise.
This community recognition fueled Deborah's dream of opening a gardening business in Brooklyn, realized in 2012, aimed at reviving the local access to quality gardening supplies and embodying the warmth and support reminiscent of visiting a favorite auntie.
Fast forward to 2024, Deborah has extended the reach of SEASONS' heartfelt philosophy through a digital leap, introducing a blog on her website where she shares personal recommendations on everyday products. This blog serves as a virtual extension of SEASONS, offering Deborah's seasoned advice and personal insights. Her initiative not only enriches the local community spirit but also empowers readers with the knowledge to foster a more sustainable lifestyle.
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