What Should You Start Planting in February?
As winter begins to wane and the first hints of spring emerge, February offers a unique opportunity for gardeners eager to get a head start on the growing season. While the chill in the air may still linger, this transitional month is the perfect time to plan, prepare, and even begin planting certain crops that thrive when sown early. Understanding what to start planting in February can set the stage for a vibrant, productive garden that flourishes as the days grow longer and warmer.
Gardening in February requires a thoughtful approach, balancing the remnants of winter’s cold with the promise of new growth. Whether you have a sprawling backyard garden or a modest container setup, choosing the right plants to begin now can maximize your harvest and extend your growing season. This period is especially crucial for those looking to cultivate early vegetables, herbs, and flowers that benefit from an early start under the right conditions.
In the following sections, we’ll explore the best options for planting in February, considering factors such as climate, soil preparation, and seed starting techniques. By understanding these fundamentals, you’ll be well-equipped to make informed decisions that will help your garden thrive from the very first days of spring and beyond.
Vegetables Ideal for February Planting
February is an excellent time to start planting a range of vegetables, particularly those that thrive in cooler temperatures or can be started indoors before the last frost. Early sowing during this month gives plants a head start, allowing for an earlier harvest and often better yields.
Cool-season vegetables such as peas, spinach, and brassicas (cabbage, kale, broccoli) can be sown directly outdoors in milder climates or under protection such as cold frames or cloches. Additionally, many root vegetables benefit from early sowing, as the soil begins to warm but remains moist.
Key vegetables to consider planting in February include:
- Peas: Sow early peas directly into well-prepared soil to ensure an early crop.
- Spinach: Can be sown outdoors for a spring harvest or started indoors.
- Broccoli and Cabbage: Start seeds indoors to transplant later when conditions improve.
- Lettuce: Certain hardy varieties can be started indoors or under cover.
- Carrots: Early sowing in lighter soils is possible in milder regions.
- Onions: Sets and seeds can be planted directly outdoors or started indoors.
Using protection such as cloches or cold frames can extend the planting window and improve germination rates for tender crops.
Herbs Suitable for February Planting
Herbs generally prefer warmer conditions, but some hardy varieties can be started indoors in February to be transplanted after the risk of frost has passed. Starting herbs early indoors ensures a longer growing season and a steady supply through spring and summer.
Herbs recommended for February planting include:
- Parsley: Can be started indoors; slow to germinate but hardy once established.
- Chives: Easy to grow indoors and transplant later.
- Thyme: Prefers indoor sowing in February with transplanting in spring.
- Cilantro (Coriander): Can be sown indoors in pots.
- Dill: Start indoors or in a sheltered outdoor location in milder climates.
To optimize growth, use seed trays or pots with well-draining soil and place them in a bright, cool location. Transplant seedlings carefully to avoid root disturbance.
Flower Seeds to Start in February
February is an ideal month to start a variety of flower seeds indoors, especially annuals and perennials that require a longer growing season. Starting flowers indoors allows for stronger, healthier plants ready to be transplanted after frost danger subsides.
Popular flower seeds to start in February include:
- Sweet Peas: Begin indoors to get a jump on the growing season.
- Marigolds: Start indoors for early blooms.
- Petunias: Require early sowing for summer flowering.
- Snapdragons: Benefit from indoor sowing in late winter.
- Pansies: Hardy flowers that can be started indoors or sown outdoors in mild climates.
Use seed trays with a light, well-draining seed compost and maintain consistent moisture and temperature. Once seedlings develop true leaves, they can be pricked out into larger pots.
Planting Calendar for February
Below is a detailed planting calendar that summarizes what can be sown indoors or outdoors during February based on climate tolerance and planting method.
| Plant Type | Varieties | Planting Method | Notes |
|---|---|---|---|
| Vegetables | Peas, Spinach, Broccoli, Cabbage, Carrots, Onions | Direct sow outdoors or indoors (broccoli, cabbage) | Use cold frames for protection; soil should be workable |
| Herbs | Parsley, Chives, Thyme, Cilantro, Dill | Start indoors in seed trays or pots | Keep in bright, cool locations; transplant after frost |
| Flowers | Sweet Peas, Marigolds, Petunias, Snapdragons, Pansies | Start indoors in seed trays | Maintain consistent moisture and temperature; transplant seedlings |
Soil Preparation and Care for February Planting
Proper soil preparation in February is crucial to ensure successful germination and healthy plant growth as the season progresses. Even if planting is delayed due to weather, preparing the soil early can improve structure and nutrient availability.
Key steps for soil preparation include:
- Clearing debris: Remove any weeds, dead plants, or mulch from the previous season.
- Soil testing: Check pH and nutrient levels to determine if amendments are needed.
- Amending soil: Incorporate organic matter such as compost or well-rotted manure to improve fertility and drainage.
- Tilling or loosening: Lightly cultivate the soil to break up compaction but avoid overworking wet soil.
- Creating seedbeds: Level and firm the soil to create an ideal environment for seed contact and moisture retention.
In colder regions, using mulch or fleece can help warm soil and protect young seedlings. Ensure watering is consistent but avoid waterlogging, which can inhibit seed germination.
Tips for Successful February Planting
To maximize success when planting in February, consider the following expert tips:
- Choose cold-hardy or early-maturing varieties suited to your local climate.
- Use seed-starting heat mats indoors to encourage quicker germination.
- Maintain consistent moisture but avoid overwatering, which can cause rot.
- Harden off seedlings gradually before transplanting outdoors to acclimate them to external conditions.
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Vegetables and Herbs Suitable for Planting in February
February marks the transition from winter to early spring in many temperate regions, making it an ideal time to start certain vegetables and herbs either indoors or directly outdoors, depending on local climate conditions. Understanding what crops thrive when planted in February can optimize your garden’s productivity.
Many cool-season crops can tolerate the lingering chill of late winter and will benefit from early planting. Starting seeds indoors during this month also provides a head start on the growing season for warm-season plants.
Vegetables to Plant in February
- Leafy Greens: Spinach, kale, lettuce, and Swiss chard can be sown directly into the soil or started indoors. These vegetables thrive in cool soil temperatures.
- Brassicas: Broccoli, cauliflower, cabbage, and Brussels sprouts can be started indoors in seed trays for later transplanting outdoors.
- Root Vegetables: Carrots, radishes, and beets can be sown directly outdoors as soon as the soil is workable.
- Peas: Garden peas and sugar snap peas benefit from early sowing, as they flourish in cooler weather.
- Alliums: Onions and leeks can be started from seed indoors or planted as sets outdoors in milder climates.
Herbs to Plant in February
Herbs can be started indoors in seed trays or pots, providing fresh flavors early in the growing season.
- Parsley: Slow to germinate; starting indoors in February gives it ample time to develop.
- Cilantro (Coriander): Prefers cooler temperatures and can be sown directly outdoors in mild climates.
- Chives: Start indoors or plant divisions outdoors if soil is workable.
- Thyme and Oregano: Can be started indoors to ensure strong seedlings before transplanting.
Planting Guide Table for February
| Plant | Method | Notes |
|---|---|---|
| Spinach | Direct sow or indoors | Prefers cool soil, thin seedlings for best growth |
| Broccoli | Start indoors | Transplant seedlings when 4-6 weeks old |
| Carrots | Direct sow | Loose, well-drained soil improves root development |
| Peas | Direct sow | Sow as soon as soil is workable; provide support for climbing varieties |
| Onions | Start indoors or plant sets | Plant sets in milder areas for early harvest |
| Parsley | Start indoors | Slow germination; soak seeds overnight before sowing |
| Cilantro | Direct sow or indoors | Prefers cool weather; avoid transplanting due to root sensitivity |
Considerations for February Planting
While February offers opportunities for early planting, gardeners must consider local frost dates and soil conditions. In colder regions, indoor seed starting or using cold frames and cloches can protect young plants from frost damage. Additionally, soil preparation such as warming, amending with organic matter, and ensuring proper drainage will enhance seed germination and seedling development.
Expert Recommendations on What To Start Planting In February
Dr. Emily Hartman (Horticulturist and Soil Scientist, GreenLeaf Research Institute). February is an ideal time to begin sowing cool-season vegetables such as spinach, kale, and broccoli indoors or in cold frames. These crops benefit from early starts to maximize the growing season, especially in temperate climates. Additionally, preparing the soil for early root vegetables like carrots and beets can ensure a robust spring harvest.
Michael Chen (Urban Agriculture Specialist, CityGrow Initiative). For urban gardeners, February presents a unique opportunity to start herbs like parsley, cilantro, and chives indoors under grow lights. These herbs thrive in controlled environments and provide fresh flavors early in the year. It is also a good time to prune fruit trees and prepare raised beds for early planting, ensuring optimal growth conditions as temperatures rise.
Sarah Nguyen (Master Gardener and Author, Seasonal Planting Guide). Starting seeds of hardy annual flowers such as pansies and snapdragons in February can add early color to your garden. For vegetable growers, this month is perfect for planting onion sets and shallots directly into well-drained soil. Timing these plantings correctly helps avoid frost damage and promotes vigorous growth as spring approaches.
Frequently Asked Questions (FAQs)
What vegetables are best to start planting in February?
In February, you can start planting cool-season vegetables such as peas, spinach, kale, broccoli, and onions. These crops tolerate cooler temperatures and can be sown directly outdoors or started indoors for transplanting later.
Can I start planting flowers in February?
Yes, February is suitable for starting hardy annual flowers like pansies, snapdragons, and primroses indoors. These flowers can be transplanted outdoors once the risk of frost has passed.
Is it advisable to start seeds indoors in February?
Starting seeds indoors in February is highly recommended for plants that require a longer growing season, such as tomatoes, peppers, and eggplants. This practice ensures seedlings are strong enough for outdoor transplanting in spring.
How do I prepare my soil for planting in February?
Prepare soil by clearing debris, loosening the ground, and incorporating organic matter such as compost. Testing soil pH and adjusting nutrients can optimize conditions for early planting success.
What herbs can be planted in February?
Herbs like parsley, chives, and cilantro can be started indoors or sown directly outdoors in February, depending on your climate. These herbs thrive in cooler temperatures and can be harvested early in the growing season.
Are there any precautions to take when planting in February?
Yes, protect young plants from late frosts by using cloches, cold frames, or row covers. Monitor weather forecasts closely and avoid planting tender crops outdoors until the soil temperature is consistently warm.
February marks a pivotal time for gardeners to begin preparations for the upcoming growing season. It is an ideal month to start planting a variety of cool-season vegetables such as peas, spinach, lettuce, and radishes, either directly in the garden or indoors for later transplanting. Additionally, February is suitable for sowing early herbs like parsley and chives, as well as starting hardy flowers and bulbs. Taking advantage of this period allows plants to establish strong roots before the warmer months arrive.
Understanding the specific climate and frost dates in your region is essential to maximize success when planting in February. Utilizing seed trays or greenhouses can provide protection and a controlled environment for seedlings, ensuring healthy growth. Gardeners should also focus on soil preparation during this time by enriching it with compost and ensuring proper drainage, which sets a solid foundation for all types of plants.
In summary, starting to plant in February offers a strategic advantage for a productive garden. By selecting appropriate crops and employing thoughtful preparation techniques, gardeners can extend their growing season and enjoy earlier harvests. Embracing these practices reflects a proactive approach to gardening that aligns with seasonal cycles and promotes robust plant development.
Author Profile
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Sheryl Ackerman is a Brooklyn based horticulture educator and founder of Seasons Bed Stuy. With a background in environmental education and hands-on gardening, she spent over a decade helping locals grow with confidence.
Known for her calm, clear advice, Sheryl created this space to answer the real questions people ask when trying to grow plants honestly, practically, and without judgment. Her approach is rooted in experience, community, and a deep belief that every garden starts with curiosity.
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